Update: La Brigada!

We had this amazing arugula salad with parmesan and vinaigrette…

And then this breaded chicken, barbecued (parrilla) pork, and fries with garlic and parsley…

In addition to the bottle of delightful chardonnay and two pricey glasses of port, the entire dinner for the two of us was $70 US (about 280 Argentine pesos). And all this, at an upscale, though touristy, establishment. Yummy yummy.

We also learned that, not only do people normally eat dinner around 9 or 10 here, but they also typically share dishes. No wonder the entrees have been so sizable – we weren’t supposed to eat them all ourselves! Go figure.

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